Find a French Restaurant in NYC You'll Love: 8 Must-Try Spots
Find a French Restaurant in NYC You'll Love: 8 Must-Try Spots
A melting pot of cultures, New York City keeps drawing visitors from around the globe with its endless activities and world-class attractions. With so much to explore, NYC is a top destination for tourists seeking new experiences and diverse cuisines.
Among the many culinary delights that make the city a food lover’s paradise, French cuisine stands out for its rich history and bold flavors. With so many choices, finding the perfect French restaurant in NYC can be a challenge.
To make it easier, we’ve handpicked some of the best French restaurants near the Westgate New York Grand Central Hotel. Indulge in authentic French flavors without straying far from your stay!
Explore These 8 Bistros, Brasseries, and Cafés To Find Your Ideal French Restaurant in NYC
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La Grande Boucherie
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Lé Jardin Bistro
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Petite Boucherie
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Chez Napoléon
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Jean-Georges
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Bistro Les Amis
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Café Boulud
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Lé Rock
These French restaurants in NYC offer delicious breakfast, lunch, and dinner menus—you’ll enjoy them all!
1 | La Grande Boucherie |
La Grande Boucherie offers a refined French dining experience in a space inspired by Belle Époque Paris. Located in midtown Manhattan, it’s a go-to for authentic French flavors. There’s a wide range of options for breakfast, lunch, and dinner, served by warm, attentive staff.
For breakfast, enjoy dishes like organic cage-free eggs prepared in various styles or buttery croissants paired with freshly squeezed juices. The lunch and dinner menus shine with specialties like Plateau de Fruits de Mer, a seafood tower featuring oysters, shrimp, and lobster, as well as classic entrées like Prime Steak Frites and Duck Confit.
End your meal with a traditional crème brûlée or a slice of rich Basque cheesecake, and explore the extensive wine list or enjoy a signature cocktail like the Côte d’Azur Spritz. With its diverse menu offerings, La Grande Boucherie brings a taste of French sophistication to every occasion, from casual brunches to elegant dinners.
WHERE: 145 W 53rd St, New York, NY 10019 | WHO: 212-510-7714
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2 | Lé Jardin Bistro |
For over two decades, this delightful bistro garden has stolen the hearts of NYC locals. The charming ambiance and authentic French cuisine at Lé Jardin Bistro continue to wow guests on every occasion. Lé Jardin has an extensive à la carte dinner menu tailored to suit all tastes and occasions.
For entrées, enjoy a traditional onion soup served with exquisitely seasoned croutons or try a special Foie Gras Torchon dish paired with fragrant Armagnac. The main menu offers an assortment of exceptional dishes, including Steak Frites, Grilled Salmon, Rack of Lamb, or a good old burger. If you have a taste for raw food, the restaurant also has a raw bar that serves delicious East Coast oysters known for their slightly salty, layered flavors.
Top off your meal with a glass of red, white, or rosé wine, or delight your taste buds with tasty cocktails like Margarita à la Française. Lé Jardin staff provide friendly, quick, and attentive service to make your visit enjoyable.
WHERE: 95 Delancey St, New York, NY 10002 | WHO: 212-228-0909
3 | Petite Boucherie |
Petite Boucherie is a charming, smaller version of its popular sister restaurant, La Grande Boucherie. While it may not be as grand in size, this intimate eatery still captures the essence of French brasserie dining with a cozy atmosphere and delicious food.
Known for its flavorful dishes, Petite Boucherie serves all-day meals (except breakfast). For brunch, try the organic cage-free eggs, prepared in different styles, or enjoy Le Basic, a dish with soft scrambled eggs, salad, prosciutto, smoked salmon, and bacon.
The main course includes classics like Moules Dijonnaise with garlic, shallots, thyme, and mustard cream, as well as steak frites cooked to your preference. You can also get a charcuterie platter with an assortment of meats and cheeses or customize it with additional garnishes.
For dessert, satisfy your sweet cravings with a yogurt parfait or try the restaurant’s special Boucherie waffles. Petite Boucherie's exceptional service, intimate atmosphere, and delightful French cuisine provide the ultimate setting for an unforgettable visit.
WHERE: 14 Christopher St, New York, NY 10014 | WHO: 646-756-4145
4 | Chez Napoléon |
Chez Napoléon is a beloved, vintage French restaurant serving authentic cuisine curated by long-time French chefs. Located in a calm area near the Hudson River, this classic diner exudes a cozy, old-world charm. With its home-style French dinners and retro decor, dining here is a memorable experience.
The menu at Chez Napoléon features French classics, including some rare and traditional dishes like veal kidneys, sweetbreads, and calf’s brain served with black butter. For appetizers, you’ll find both hot and cold options, such as Poireaux Vinaigrette or Escargots de Bourgogne. Entrées include many French staples, such as Boeuf Bourguignon, Confit de Canard, and Coquilles St. Jacques.
Chez Napoléon offers a well-curated wine list with options by the glass or bottle, and guests are also welcome to bring their own wine for an additional fee. This flexibility and warm, inviting atmosphere make Chez Napoléon a true standout for lovers of French cuisine.
WHERE: 365 W 50th St, New York, NY 10019 | WHO: 212-265-6980
5 | Jean-Georges |
Nestled between lush greenery, Jean-Georges is a high-end establishment renowned for its luxurious fine dining. With four stars from The New York Times and two Michelin stars, this celebrated spot blends French, American, and Asian influences with a seasonal, ever-evolving menu inspired by the local farmer's market.
For lunch, you can indulge in a three-course prix-fixe menu, with dishes like Yellowfin Tuna Tartare, served with cucumber, chili crumbs, and herbal tahini dressing, or Charred Duck Breast drizzled with black garlic hoisin.
Jean-Georges’ six-course dinner menu usually features the chef’s signature dishes—there’s King Crab served with Nishiki rice, vermouth butter, and nori and dill. You can also try the Wagyu Strip Loin with chanterelle mushrooms and shelling beans.
Jean-Georges has a dress code: men are required to wear jackets, while jeans, sweatshirts, and sneakers aren’t allowed for any guests (ties are optional). The hours of operation at the restaurant may also vary, so check the website for the most up-to-date information before your visit.
WHERE: 1 Central Park W, New York, NY 10023 | WHO: 212-299-3900
6 | Bistro Les Amis |
Located in SoHo, Bistro Les Amis offers a welcoming experience for anyone exploring the area. The retro-inspired bistro décor creates a cozy atmosphere, perfect for a relaxed meal.
The restaurant features a prix-fixe menu available from 5:30 p.m. to 7 p.m. Start with the Soup of the Day or Bistro Salad, followed by mains like Roasted Atlantic Salmon with vegetable medley in caper lemon aioli or Free-Range Chicken Breast with rosemary shallot sauce.
For those seeking a wider selection, the menu also offers an array of appetizers, sandwiches, and entrées. Enjoy favorites like French Onion Soup, Aged Goat Cheese Wrapped in Pastry, and Croque Monsieur. For dinner, try dishes such as Creekstone Farm Hanger Steak, Coq au Vin, or Braised Lamb Shank. Vegan and gluten-free options, like the Bistro Salad, are also available.
Pair your meal with a glass of wine or a French martini. If you’re visiting with a large group, be sure to book in advance, as indoor seating is limited.
WHERE: 180 Spring St, New York, NY 10012 | WHO: 212-226-8645
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7 | Café Boulud |
Café Boulud offers a refined dining experience in a sophisticated atmosphere, perfect for those seeking classic French cuisine with a modern twist. Chef Boulud’s menu is inspired by French tradition, seasonal ingredients, and global flavors.
Brunch at Café Boulud offers many delicious options. For a sweet start, try the classic French toast with ricotta cream or their fluffy pancakes. For something savory, eggs Benedict with black truffle ham, smoked salmon, and caviar are elegant choices.
For lunch, the Parisian-style steak tartare paired with French fries makes for a memorable midday meal. And for dinner, dishes like the Canard Miel Safran—a roasted duck breast with a walnut crumble and saffron honey sauce—showcase the chef’s creative approach to French-inspired cuisine.
Café Boulud also serves delectable desserts and has a bar that offers a large collection of wines and signature cocktails like Lemongrass Daiquiri.
Given the restaurant’s popularity, reservations are highly recommended. To ensure you get a table, call ahead or check availability on the restaurant’s website.
WHERE: 100 E 63rd St, New York, NY 10065 | WHO: 212-772-2600
8 | Lé Rock |
Lé Rock is a French restaurant nestled in Rockefeller Plaza, a prime location in the heart of New York City. This chic spot delivers high-quality French cuisine, standing out among the city's long-established dining destinations.
The restaurant’s menu is extensive and includes a range of options for brunch, lunch, and dinner. For brunch, the Omelette Fines Herbes with caviar is an excellent choice. For lunch or dinner, try Fluke Meunière with Spinach, Fingerlings, Caper Brown Butter, or Grilled Swordfish with Rice Pilaf for a satisfying and flavorful meal.
For dessert, indulge in good old options like profiterole or apple soufflé served with vanilla anglaise. To pair with your meal, Lé Rock offers an exceptional wine list, featuring a selection of French reds, whites, Champagne, and rosé.
Lé Rock is a great place to enjoy a special meal in town for date night or other special occasions.
WHERE: 45 Rockefeller Plaza, New York, NY 10111 | WHO: 332-258-8734
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Use Our Handy Map To Find the Best French Restaurant in NYC
Frequently Asked Questions About Top French Restaurants in NYC
Where can I find a Michelin-star New York French restaurant?
Jean-Georges is a prestigious Michelin two-star restaurant renowned for its exquisite decor, impeccable service, and celebrated tasting menus. The restaurant is especially beloved for its six- and three-course tasting options, which highlight seasonal ingredients and creative French-inspired dishes.
What restaurant serves French brunch in NYC?
For a French brunch in NYC, try La Grande Boucherie, Bistro Les Amis, or Lé Rock. These spots offer classic French dishes like omelets, croissants, quiche, and eggs Benedict. La Grande Boucherie and Lé Rock offer fine dining, while Bistro Les Amis provides a more casual atmosphere. Each restaurant captures the essence of French brunch, perfect for any occasion.
What is the best French restaurant in NYC?
La Grande Boucherie is one of the best French restaurants you can visit in NYC. Its carefully curated menu, breathtaking decoration, and Parisian-style venue immerse you in an authentic French experience you’ll never forget. Book a reservation before you visit to ensure you get a good seat.
Which French café serves the best breakfast pastries?
Mille-Feuille Bakery & Café serves the most delicious breakfast pastries to start your day. It’s the number one stop for people in the SoHo area, but even if you’re far off, its amazing coffee and mille-feuille are worth the trip.
Which French restaurant serves dessert?
Many French restaurants, including La Grande Boucherie and Bistro Les Amis, offer a delightful selection of desserts. Indulge in classic French treats like crème brûlée, tarts, and ice cream, or explore other sweet options such as tiramisu and milk chocolates.
New York City—The Perfect Escape City for Wanderlusters
New York City is the perfect place to visit if you love to explore. It has many sights to see, cultures to explore, and foods to try. You’ll even find ways to pamper yourself and have fun with a game or two. With the right guide, visiting NYC will be an experience always to remember.
For more information on NYC hotels and attractions, check out our Westgate Resorts Travel blog.
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