Best Turkish Restaurants in NYC for an Authentic Taste of Turkish Cuisine
Best Turkish Restaurants in NYC for an Authentic Taste of Turkish Cuisine
The Big Apple is famous for being one of the biggest melting pots in the world. No other place offers such an immersive experience of culinary traditions from all around the world. That’s why New York City is the top choice for food lovers seeking an unforgettable culinary adventure.
New York City offers some of the best restaurants where you can experience authentic Turkish cuisine at its finest. We set out to find the best Turkish restaurant in NYC and show you some of the finest venues that this vibrant city offers.
Top 6 Turkish Restaurants in NYC That Serve the Best Food
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Turkish Cuisine
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AnTalia
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Turkuaz
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Sip Sak
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ABA Turkish Restaurant
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Pera Soho
All restaurants with the best Turkish food in NYC are located only a short ride from the Westgate New York Grand Central Hotel, where you can relax and unwind after a hearty meal.
1 | Turkish Cuisine |
Nestled in the heart of mid-town Manhattan’s Theatre District, Turkish Cuisine offers a seamless blend of traditional and modern Turkish dishes. From well-known döner kebab to dishes with an innovative twist, Turkish Cuisine has something for everyone’s taste.
The highlights of the restaurant are its highly praised Döner Kebab and steaming Turkish coffee that offer the authentic taste of Mediterranean cuisine. Each dish is accompanied by fresh vegetables, delivering a burst of vibrant flavors that are healthy as much as they’re delicious.
Another unique characteristic that sets Turkish Cuisine apart is its opening hours. Unlike most restaurants in the area, Turkish Cuisine is closed on Mondays but welcomes guests every other day of the week, serving its delicious food until late into the evening.
WHERE: 631 9th Ave, New York, NY 10036 | WHO: 212-397-9650
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2 | AnTalia |
If you want to experience the best Turkish food in NYC, visit AnTalia and you won’t be disappointed. One of the top-rated dining spots in Midtown West, this restaurant is recognized as the most authentic Turkish discovery by the Daily News.
AnTalia is famous for its unwavering commitment to bringing you the best halal cuisine by sourcing all the ingredients and spices directly from Turkey. Its menu features a wide assortment of delicious dishes, including some of the best lamb you can get in this part of the city.
The restaurant is housed on two floors and has a charming outdoor heated patio, offering a welcoming ambiance for its visitors throughout the year. The service is outstanding, and every meal is prepared with utmost care and attention to detail.
Whether you’re looking for a scrumptious meat dish or want to enjoy a delicious baklava, AnTalia offers a unique and unforgettable dining experience for everyone.
WHERE: 17 W 45th St, New York, NY 10036 | WHO: 212-221-3333
3 | Turkuaz |
Named after the charming turquoise waters of the Mediterranean, Turkuaz is a hidden gem in Midtown West that brings the rich flavors of Turkey to New York. This Turkish restaurant is known for its incredibly warm and inviting atmosphere. The ambiance goes hand in hand with even better food that’s overflowing with authentic Turkish flavors.
Turkuaz is most famous for its barbecued lamb meatballs and Turkish dumplings, two of its specials that attract visitors from all over New York City. In addition to these culinary masterpieces, the restaurant’s diverse menu includes some of the best-known Turkish dishes, including falafels, kebabs, and branzino.
The staff is warm, friendly, and always there to make sure you have an enjoyable experience at Turkuaz, reflecting the restaurant’s commitment to quality and exceptional service. Whether you’re a local or a tourist looking for a place to enjoy a fine meal, Turkuaz is one of the best choices in NYC for halal Turkish cuisine.
WHERE: 310 W 53rd St, New York, NY 10019 | WHO: 212-265-5500
4 | Sip Sak |
Midtown East is home to some of the best Turkish restaurants in NYC, and Sip Sak stands out among them. Led by the famous chef Orhan Yegen, the restaurant serves each dish as a celebration of flavor that will keep you coming back for more.
Sip Sak offers a wide selection of mezze made from fresh vegetables, ranging from sweet eggplant in tomato sauce to soft and creamy artichoke hearts and leaves braised in olive oil. The main courses are just as delicious, with Adana kebabs made of minced chicken and lamb, juicy burgers, and pieces of braised lamb that perfectly fall apart as soon as you touch them with a fork.
While these world-class delicacies come at a slightly higher price compared to other Turkish restaurants, Sip Sak is well worth it. It’s a place where Turkish cuisine and exceptional service come together in perfect unity for an unparalleled Mediterranean experience.
WHERE: 928 2nd Ave, New York, NY 10022 | WHO: 212-583-1900
5 | ABA Turkish Restaurant |
Serving its specialties since 2010, ABA Turkish Restaurant is a staple for all those who enjoy fine Turkish food in NYC. The venue is known for its cozy and warm atmosphere, which will make you feel like you’re dining in the heart of Istanbul. It’s a popular hotspot for tourists and locals, known for its generous portions that come at reasonable prices.
ABA Turkish Restaurant offers a diverse menu with a wide selection of Turkish dishes that appeal to every palate. This venue is most widely known for its baklavas with pistachio or walnut, imported from Turkey for a 100% authentic experience with every bite.
The restaurant’s charm comes from its tasteful decoration, which creates a comfortable and warm atmosphere. The paintings and other details reflect the richness of Turkey’s heritage and artistry.
WHERE: 325 W 57th St, New York, NY 10019 | WHO: 212-969-1782
6 | Pera Soho |
Pera Soho is a relatively new addition to New York’s bustling restaurant scene, on its way to put itself among the top dining establishments. The restaurant redefines Mediterranean dining, breaking the norms with new culinary creations you won’t find anywhere else.
Here, you can witness the magic of Eastern Mediterranean cuisine come to life with a perfect blend of traditional recipes and innovative ingredients used in a variety of signature dishes. Pera Soho’s menu is designed to give you the ultimate dining experience, whether you desire a burger, Portobello gyros, salmon, calamari, cauliflower, Brussels sprouts, or a delicious dessert.
The restaurant's heated outdoor courtyard and chic interior offer a pleasant atmosphere for enjoying your meal. The remarkable decor matches the culinary expertise and excellent food presentation.
WHERE: 54 Thompson Street, New York, NY 10012 | WHO: 212-878-6305
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Use Our Handy Map To Find the Best Turkish Restaurants in NYC
Frequently Asked Questions About Best Turkish Restaurants in NYC
Which Turkish restaurant in NYC is considered the most authentic?
Sip Sak, run by the famous chef Orhan Yegen, is regarded as one of the most authentic restaurants that serves high-quality Turkish cuisine. Other highly authentic Turkish cuisine restaurants include ABA Turkish Restaurant, AnTalia, Turkuaz, and Taci’s Beyti.
What dishes should I try when I visit a Turkish restaurant in NYC?
Some of the must-try dishes when dining at a Turkish restaurant include döner kebab (skewered and grilled meats), köfte (meatballs made of ground lamb or beef), meze (appetizers), lahmacun (flatbread with minced meat and vegetables), manti (dumplings with minced meat), and baklava (sweet pastry with nuts and syrup).
Is the Turkish food in NYC restaurants healthy?
Yes, you’ll find that most Turkish food is very healthy. Most Turkish national dishes are very light and use healthy ingredients, such as yogurt and olive oil for dressing, which offer plenty of health benefits.
Are Turkish dishes similar to Greek food?
While some Turkish dishes are nearly identical to Greek ones, others are very different. Both countries have similar chicken soup, various refreshing salads, stuffed grape leaves, and sweet baklava. Still, many dishes are unique to Turkish cuisine, such as Iskender Kebab and dondurma.
Do Turkish restaurants serve pork?
Most Turkish restaurants don’t serve pork since the vast majority of the Turkish population is Muslim and doesn’t eat pork for religious reasons. So, traditional Turkish recipes use other types of meat, like beef and lamb.
New York City—The Best Place To Experience Different Cultures
There’s no better place than New York City if you enjoy exploring different cultures that shape its vibrant social landscape. From unique culinary experiences to bustling markets and food festivals that celebrate the city’s rich cultural heritage, you’ll always find an adventure waiting for you without ever leaving the city.
For more information on New York hotels and attractions, don’t forget to check out our Westgate Resorts Travel blog.
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